Kerupuk Nasi Renyah

Kerupuk Nasi Renyah.

Kerupuk Nasi Renyah You can have Kerupuk Nasi Renyah using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Kerupuk Nasi Renyah

  1. It's 3 of centong nasi.
  2. It's 500 ml of air.
  3. Prepare 1 sdm of garam halus.
  4. You need 1 sdm of ketumbar bubuk.
  5. You need 1/2 sdt of kunyit bubuk.
  6. You need 150 gr of tepung tapioka.
  7. Prepare of Minyak.

Kerupuk Nasi Renyah step by step

  1. Nasi di rendam dalam air kurang lebih 30 menit agar agak lembek.
  2. Tiriskan nasi dan haluskan (boleh menggunakan blender atau ulegkan). Dalam wadah lain masukkan tapioka, garam, kunyit bubuk dan ketumbar bubuk campur menjadi satu.
  3. Masukkan nasi yang sudah halus ke dalam adonan tapioka dan campur sampai teksturnya bisa dibentuk.
  4. Bentuk sesuai dengan selera. Kali ini saya membentuknya bulat panjang karena mudah dibentuk. Dan siapkan air ditambah 1 sdm minyak goreng dan rebus sampai mendidih.
  5. Setelah mendidih, angkat dan dinginkan. Lalu iris tipis (kalau pengen lebih tipis, setelah diiris digulung pakai rolling pin) lalu jemur di bawah terik matahari. Saya pakai alas plastik biar tidak lengket.
  6. Jika sudah benar-benar kering goreng kerupuk dan siap disajikan...

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