Recipe: Appetizing Crispy BAKED Potato Skins
Crispy BAKED Potato Skins . I love these Crispy Homemade Baked Potato Skins! These are done up in the oven so they aren't greasy but they are crispy, cheesy and Potato skins are delicious and easy to make. We use russet potatoes as the skins hold up well (but save the skins from baked sweet potatoes, because you. This is the perfect recipe, a crispy edible. These potato skins easy to make. Some approaches call for deep frying, but I don't think it is really necessary. You can cook Crispy BAKED Potato Skins using 9 ingredients and 4 steps. Here is how you achieve it. Ingredients of Crispy BAKED Potato Skins Prepare 2 large of russet potatoes. You need 1 of enough melted butter or margarine or oil to coat potato skins. Prepare 2 of strips of cooked bacon (crumbled). You need 1 of diced tomato. It's 1/2 of Green pepper and yellow pepper. Prepare 1 of sliced Green onion. It's 1/4 cup of shredded che...