Day. 24 Bubur Pampis Cumi (6 month+)

Day. 24 Bubur Pampis Cumi (6 month+).

Day. 24 Bubur Pampis Cumi (6 month+) You can have Day. 24 Bubur Pampis Cumi (6 month+) using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Day. 24 Bubur Pampis Cumi (6 month+)

  1. Prepare 1,5 sdm of beras putih.
  2. It's 4 sdm of air panas.
  3. It's 450 ml of air.
  4. It's 1 sdm of daging cumi giling.
  5. It's 1 sdt of daun kelor.
  6. It's 1/2 bagian of buncis, iris tipis.
  7. You need 1 siung of bawang putih, iris tipis.
  8. Prepare 1 buah of bawang merah, iris tipis.
  9. Prepare 1/2 cm of kunyit, parut.
  10. It's 1 batang of serai, geprek.
  11. You need 5 cm of daun bawang, iris tipis.
  12. You need 1 lembar of daun jeruk.
  13. Prepare 1 lembar of daun pandan, ikat.
  14. It's 1 sdt of minyak sayur.

Day. 24 Bubur Pampis Cumi (6 month+) instructions

  1. Siapkan bahan2nya..
  2. Tumis bawang putih, bawang merah, daun bawang dan kunyit dengan minyak sayur hingga layu. Masukkan serai, daun jeruk dan daun pandan. Masak sebentar. Tambahkan air, masak hingga mendidih..
  3. Masukkan beras dan buncis. Masak hingga air berkurang setengahnya..
  4. Masukkan daun kelor dan cumi. Masak hingga bubur matang. Matikan api. Buang serai, daun jeruk dan daun pandan. Saring bubur dan bagi dua. Simpan bagian yg belum dimakan ke dalam chiller..

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